Vegetarian Banquet

Vegetarian Banquet Menu

LUNCH

Each Chapter is composed of 3 or 4 delicacies and focuses on one traditionally prepared main component.


The chapters can also be ordered separately.

3 Chapters €43,- p.p.
4 Chapters €56,- p.p.⁰


Tea pairing per glass €5.50
Wine pairing per glass €8.75
Half wine pairing per glass €5


Chapter 1: Rettich Cake (€14.50)
酱香萝卜糕
Fried | fermented soybeans | chickpeas | peas | chili | seaweed | citrus and soy dressing

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Chapter 2: Vegetarian Dim Sum (€16,-)
清蒸素食点心
Steamed | sweet potato | mango | chili | onion | spicy mango sauce
(Side dish for 4 chapters)

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Chapter 3: Artichoke & Shiitake (€17)
香烤朝鲜蓟配香菇XO酱
Fried | shiitake XO | zucchini | tomato | spring onion | creamy sauce of sichuan pepper

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Chapter 4: Silken Tofu (€18,-)
丝绢豆腐
Pan-fried | parsnip | red currant | silky-smooth egg tofu | beech mushroom | Chinese herb sauce

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DINNER

Each Chapter is composed of 3 or 4 delicacies and focuses on one traditionally prepared main component.

The chapters can also be ordered separately.

5 Chapters €65 per person
6 Chapters €77 per person⁰
7 Chapters €89 per person⁰⁰
8 Chapters €99 per person⁰⁰⁰


Tea pairing per glass €5.50
Wine pairing per glass €8.75
Half wine pairing per glass €5

Chapter 1: The Four Delicacies (€10)
起味小品
Pumpkin and curry | mapo tofu | spicy cous cous & cucumber | tofu skin roll & spicy teriyaki

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Chapter 2: Rettich Cake (€14.50)
酱香萝卜糕
Baked | fermented soybeans | chickpeas | peas | chili | seaweed | citrus and soy dressing

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Chapter 3: Vegetarian Dim Sum (€16.00)
清蒸素食点心
Steamed | sweet potato | mango | chili | onion | spicy mango sauce
(Side dish for 7 chapters)

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Chapter 4: Artichoke & Shiitake (€17)
香烤朝鲜蓟配香菇XO酱
Fried | shiitake XO | zucchini | tomato | spring onion | creamy sauce of sichuan pepper

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Chapter 5: Eggplant (€15,-)⁰⁰⁰
紫玉焖香
Braised | string beans in sesame | morel | enoki | celery | butter and soy sauce
(Side dish for the 8 chapters)

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Chapter 6: Asparagus (€14.50)
双味芦笋
Asparagus gratin | mint | asparagus dishes | potato mille-feuille | black olive and sesame sauce
(Side dish for the 6-course meal)

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Chapter 7: Silken Tofu (€18)
丝绢豆腐
Pan-fried | parsnip | red currant | silken tofu | beech mushroom | Chinese herb sauce

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Chapter 8: Banana & Chocolate (€15)
血橙红豆与开心果
Dark rum infused banana | strawberry | oats | basil | chocolate ice cream

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